Yields1 Serving
Sauce
 5 tbsp Nola Ultra Creamy Mayonnaise
 1 tbsp Mild Mustard
 ½ tsp Garlic
 ½ tsp Salt
 ½ tsp Pepper
Coleslaw
 ½ Green Baby Cabbage
 ¼ Red Baby Cabbage
 1 Big Carrot - Shredded
 1 tsp Sugar
 ½ tsp garlic
Sauce
1

Mix all the ingredients together in a medium sized salad bowl.

Coleslaw
2

Place all the ingredients for the Coleslaw in your Freshware Chopper and chop until fine. The more you chop it the finer it gets.

3

Mix the coleslaw into the sauce and serve immediately.

4

Serve with Salty Cracks or Bacon Kips and sprinkle with Shredded cheddar cheese.

Ingredients

Sauce
 5 tbsp Nola Ultra Creamy Mayonnaise
 1 tbsp Mild Mustard
 ½ tsp Garlic
 ½ tsp Salt
 ½ tsp Pepper
Coleslaw
 ½ Green Baby Cabbage
 ¼ Red Baby Cabbage
 1 Big Carrot - Shredded
 1 tsp Sugar
 ½ tsp garlic

Directions

Sauce
1

Mix all the ingredients together in a medium sized salad bowl.

Coleslaw
2

Place all the ingredients for the Coleslaw in your Freshware Chopper and chop until fine. The more you chop it the finer it gets.

3

Mix the coleslaw into the sauce and serve immediately.

4

Serve with Salty Cracks or Bacon Kips and sprinkle with Shredded cheddar cheese.

Creamy Mustard Coleslaw